Tucked into a strip mall on Loveland-Madeira Road, you can easily speed by Seafood Station if you aren't watching for its bright blue awning. Venture inside for ahi tuna or swordfish steaks, but don't miss the grab-and-go entrees (smoked salmon quiche!) and seasonal soups. We checked in with Chef Jeff, owner of Seafood Station since 1998, for the recipe to one…
Tucked away amid one of Loveland’s sprawling subdivisions lies an unassuming treasure of a home. From the street, a charming gate opens with a dramatic pause, but that’s where the theatrics end—this house was made to be lived in.
Hello! It is my pleasure to welcome you to the premiere issue of Loveland Lifestyle. What’s not to love about this town? It lives up to its name. The city’s landscape is changing; new businesses are sprouting up everywhere. It’s a small town on the rise. Where people still stop to say hello and aren’t shy about lending a hand … Continued
“An old trailer was all we could afford at first. We bought it out by West Virginia, gutted it, and then it took us about a year and a half to scrape together the time and money to actually get started,” says Nicole House, co-owner of Pickles & Bones Barbecue in Milford.
Grade Scale When the Ohio Department of Education released its annual report card for public schools earlier this fall, Loveland High School was one of six local high schools to receive the very highest marks. Graded with the traditional A to F, Loveland won praise in Achievement, Progress, Graduation Rate and Gap Closing. While the high … Continued
Downtown Loveland was alive with music and anticipation as crowds gathered for the "Loveland Strong" Street Fest. The three-day event commemorated the rebuild of downtown after a fire devastated several historic buildings in 2017. A brass band led the way as Loveland Mayor Kathy Bailey congratulated downtown business owners. Festivities also included a reception for first responders and fireworks. Photography by Alicia + Will Photography
When Dayton transplant Glenda Jones whipped up a few tasty treats for Taste of Loveland back in 2012, she didn’t anticipate the buzz her decadent desserts would generate, let alone the lovely little bakery that would become a mainstay in the Loveland culinary community.